Haller Featured by the FAO as a Case Study for Small Scale Food Producer Resilience

The FAO’s latest publication features Haller’s Youth Farming Initiative, and the Haller Farmers App as a leading case study in building small-scale food producer resilience in Kenya.  The series of case studies from around the world aims to inspire policies and programmes by portraying key challenges, opportunities and lessons learnt to strengthen livelihoods of young small-scale food producers.Haller’s Youth Farming Initiative aims to inspire the next generation to take up sustainable agriculture, and see it as a viable career path. All of the methods and practices we teach are regenerative, and are housed on the Haller Farmers App.  Discover the publication in full here: http://ow.ly/HF6l50JoaN6