Bees play a critical role in the global food chain, pollinating around three-quarters of the world’s flowering plants which produce 90% of the world’s food. The FAO has estimated that one out of every three bites of food we eat depends on bee pollination.

Smallholder farmers play an increasingly important role in food safety. 80% of food in developing regions is grown by smallholders, and with food demand expected to grow by more than 70% by 2050, there is a clear need to install sustainable food systems that work for these communities.

Studies have demonstrated the increased penetration of mobile technology across Africa. But to build a more up to date picture, specifically focused on the use of technology in agriculture, Felix Young set out to survey smallholder farmers across 15 African countries.

In December 2023, the Haller team in Kenya conducted farmer training sessions in partnership with the Osiligi Charity Projects. An exciting step in our mission to scale knowledge of regenerative farming in Kenya and beyond.